
Randi has taken to the streets of Nairobi with vigor. From the moment she arrived she showed prowess at navigating Nairobi’s busy streets, jumping out of moving matatus, and eating ugali (very thick corn flour porridge, a staple in Kenya) and vegetables with her hands. After we picked her up at the airport we stopped in town to get some pizzas. As we watched Randi weave in and out of traffic in front of us, one of my friends asked me if Randi had ever been to Africa before — she was surprised when I told her, “No!” In due time Randi will surely kuwa mjuaji (to be someone who knows… like to know the streets)!