If you don’t like the sour Ethiopian bread injera, steer clear of “Tibs Firfir”! It’s number 50 on the menu at the National Cafe in downtown Addis, next to the National Theater and the big lion statue. In Amharic it looks like this: ጥብስ ፍርፍር. Don’t say I didn’t warn you. I made a bit of a mistake ordering dinner tonight with a friend in Addis Ababa. We decided we both liked tibs, an Ethiopian dish with roasted meat and, sometimes, tasty sauteed vegetables. What we didn’t know is that the “firfir” changes the game completely! Your itty bitty pieces of meat come mixed with shredded injera wrapped in a huge, pancake-like injera!